The Claycore Pan allows you to enjoy all the benefits of terracotta cooking, with the added advantages of a cast aluminium base and exceptional non-stick finish. Because it’s terracotta coated, the Claycore Pan needs minimal liquid for cooking, and virtually no fat at all. It distributes the heat evenly and retains it for longer than ordinary frying pans, so it can be used for very high-temperature cooking. The stone coating also helps maintain food’s original flavours, just like traditional terracotta or clay pots.
24cm
Ergonomic handle
High-grade cast aluminium core
Clay and ceramic coating with non-stick finish
Cast aluminium base
Terracotta coated
Needs minimal liquid for cooking
HeatS evenly
Retains heat longer than ordinary frying pans