Produced to the highest quality by Japanese craftsmen, Global are renowned for their sharp cutting edge and perfect balance. This G-2 chef knife can be used to chop, dice, and slice your choice of produce, from joints of meat to fine herbs and spices. The 20.5cm knife is made from Cromova18, a high carbon steel mix that offers superior durability and sharpness. With a hardness rating of 56-58 HRC, the knife is designed to maintain its sharp edge for a prolonged period of time, whilst being easy to resharpen.The material of this Global knife also makes it highly resistant to rust, stains, and corrosion - perfect for continuous use in kitchens. Also, the seamless construction prevents any food or liquids from getting into any crevices, allowing you to easily clean the chef's knife after use.A weighted handle provides the ideal blade-to-handle balance that makes the G-2 ideal for any preparation tasks. A pitted grip supplies an ergonomic feel within the hand and prevents accidental...